In regards to eating meat

[BrownEye]

the majority of damage to the ecosystem that we observe is due to the farming of wheat, corn, and soy. As such, many vegans/vegetarians are just as much a part of the problem as the meat-eaters.

Wheat corn and soy I have already stated is bad for our system.

Corn: The United States is, by far, the largest producer of corn in the world. Corn is grown on over 400,000 U.S. farms. In 2000, the U.S. produced almost ten billion bushels of the world’s total 23 billion bushel crop. Corn grown for grain accounts for almost one quarter of the harvested crop acres in this country. Corn grown for silage accounts for about two percent of the total harvested cropland or about 6 million acres. The amount of land dedicated to corn silage production varies based on growing conditions. In years that produce weather unfavorable to high corn grain yields, corn can be “salvaged” by harvesting the entire plant as silage.

According to the National Corn Growers Association, about eighty percent of all corn grown in the U.S. is consumed by domestic and overseas livestock, poultry, and fish production. The crop is fed as ground grain, silage, high-moisture, and high-oil corn. About 12% of the U.S. corn crop ends up in foods that are either consumed directly (e.g. corn chips) or indirectly (e.g. high fructose corn syrup). It also has a wide array of industrial uses including ethanol, a popular oxygenate in cleaner burning auto fuels.

http://www.epa.gov/oecaagct/ag101/cropmajor.html

What is that, 240 million acres just to feed meat so that we can eat it? LoL!