10 Genetically Modified Foods you must not eat

[GreatSpirit]

Please watch this video and tell all your friends about it. Because GMO foods are a real danger to humanity. I know it's expensive to buy organic food but do the best you can to eat well.

If you're lazy like me and don't want to watch it, here are the top 10 GMO foods this video recommends not to eat:

CORN - just have nothing to do with it. it sucks anyway
SOY - if the ingredient line mentions soy, do not buy regardless.
SUGAR -use raw locally harvested honey from an organic farm, but much easier to use Stevia...just make sure it is natural and GMO free!
ASPARTAME - never ever use. avoid ALL ARTIFICIAL SWEETENERS
PAPAYAS
CANOLA OIL - use organic cold pressed coconut oil or olive oil.
COTTON SEED OIL - if its in the ingredient line, don't buy it
DAIRY - unless certified organic due to the hormones, use hemp milk/almond milk/rice milk. I personally use Stoneyfield Organic Greek Non-Fat Superfruit yogurt to fulfill my dairy desires.
ZUCCHINI
SQUASH

[native]

I would be mindful of organic honey, simply because of the stress the bees are experiencing. I've been told that honey was traditionally given as a gift, and never sold, because of how special it is related to all the work the bees put into making it. Many beekeepers take all the spring honey, and replace it with sugar water! The bees do supposedly produce an excess of honey, but we replace it with modified sugar?

I'd be conscious of how much you're consuming and who you're getting it from. Certainly purchase from a local organic supplier. Better yet, you could learn to keep bees..an ancient sacred tradition! That way you'll have access to your own honey and can take a minimal amount. It's on my list of things to learn.

[Jade]

I use raw, local, organic honey as well. I've wondered about the stress on the bees, etc, but I also weigh it with the necessity to support bee-keeping in our era where bees have seriously diminished. I've never considered learning how to bee-keep but it actually does sound like a good time.

I also will never understand the AVOID ALL SOY hype either, I ONLY buy non-GMO soy but I consume it without worry. One of the best things on the planet to eat is natto (fermented soybeans) so to say avoid soy at all costs is a little extreme. Though if the ingredient line says "soy lecithin" and the product is not organic, definitely try to pass on that one. Soy lecithin is the dredged shells which are then processed into a thickener/filler. Almost always made with GMO soy, the shells are the most pesticide-burdened part of the crop.

(One thing to consider if you want to avoid GMO soy is something that may or may not be obvious - soy sauce. Though in my experience finding non-gmo soy sauce is actually quite difficult...)

Canola oil is something I used to use/not think about until a few months ago. Now it's on my list of do-not-purchase-if-listed-at-all ingredients.

[native]

It's a tough question. Perhaps the issue is whether or not people should be keeping bees as a primary source of income, and if we were to regard the hobby only as a sacred act, then one wouldn't have to worry about supporting beekeepers in that way. What's crazy is that the honey bee isn't native to North America, yet our size and system of agriculture requires pollinators. From what I've read, your average beekeeper certainly has a reverence for and a love of bees. Most areas have their own local beekeeping societies that meet monthly, which are invaluable. You should totally consider keeping bees! I have the book Top-Bar Beekeeping - Organic Practices for Honeybee Health by Crowder and Harrell, which is great.

The keeping of bees is like the direction of sunbeams. ~ Henry David Thoreau

[Aaron]

Are all those foods you mentioned in the list usually genetically modified? Sugar? Dairy? Seems a little confused.

Funny... the Stonyfield greek superfruits is one of the slowest selling yogurts at the store I work at. For some reason people just don't dig the flavor I guess.

[Agua del Cielo]

I do not eat any GMO food at all. Does anybody?
im really curious!

Here in germany its still easy, since gmo food (mostly) has to be clearly labeled as gmo still, but they are trying to change this

How is it in the US?

My brother lives in the US, but he doesnt mind eating GMO food...

[Jade]

I do 99% of my grocery shopping at a store that doesn't sell anything with GMOs, and only organic produce. I do eat a couple (free) meals a week at work and I'm pretty certain there's some GMOs there - probably the tofu/soy sauce. There's a pizza place we eat at on occasion that makes their own vegan cheese/sausage but I don't think they're strictly anti GMO with their veggies and such - but just about everywhere else we eat out at with any regularity is all organic/mostly organic.

Produce is labeled when you buy it, but that's about it here. And it's "code" so you have to know what the numbers mean. But eating out you're almost guaranteed it, unless the restaurant explicitly states otherwise. Almost all soy and corn, most commercially used oil, and a bunch of the sugar, is GMO, and those are big staples.

[zhaich]

Canola Oil is basically modified Rapeseed Oil which is not fit for human consumption: http://www.naturalnews.com/034733_canola...abels.html

In the US it can be difficult to eat a totally non-GMO organic diet: lots of label reading and research on certain products, and many are either organic or non-GMO but not both. Even in the local co-op I shop at, there's a lot of research that needs to be done for certain products as their ingredients are not always clear cut. There's usually some ingredient or another that's made with GMO's: the key is how much is too much and that's different for everyone. Problem is that it takes 4 years in the US to have a farm certified as organic, so many startups cannot get the official certification until that time. Non-GMO verification is thankfully shorter (3-6 months). Then the cost of certification for both: how much will that outweigh the profits? I have to applaud those who do both: they are doing a great service for humanity to offer food that should be offered to all anyway, not the STS-inspired GMO junk thats mass marketed.

[Agua del Cielo]

I never liked the idea of gmo food.

But since i read something about it in a michael roads book some years ago, i try to avoid it at all cost!
He investigates all kinds of things metaphysically by means of astral travel.

When he investigated gmo food, he discovered that there are plenty of nasty creatures from the lower astral planes attached to it, which you "ingest" in your system :/

[Dekalb_Blues]

~
Aw, c'mon now, don't believe all the naysayers! What do they know, anyway? Eat up! Chow down! Do you want to live forever?!




http://www.anorak.co.uk/271992/the-consu...e-it.html/



Typical effects of GMO-food consumption on average human:

BEFORE


AFTER



I will be posting soon on the dangers of eating genetically modified humans:

---

[Coordinate_Apotheosis]

I think if used appropriately, the technology of modifying something at the genetic level could be positively applied to do some awesome stuff, like boosting growth size, or making them more resistant to hot or cold climates or arid or wet ones.  But yeah instead its used to make crazy foodstuffs.  Still, food is food.

Oh, more humorously, a potential risk of poorly conducted genetic modification on live subjects might one day lead to some crazy Godzilla tier stuff.  Or Ant Army's of like, literally mass reproducing ants.  Or exploding potatoes.  Plant pheromones designed to be lethal.

Total ideas for apocalypse stories hah.  But I'm sure they won't slowly poison and destroy our cell's abilities to healthily reproduce.  Its not like its a quiet scheme to soft-kill intelligence, emotional stability, and health of billions.

[Agua del Cielo]

~
Aw, c'mon now, don't believe all the naysayers! What do they know, anyway? Eat up! Chow down! Do you want to live forever?!




http://www.anorak.co.uk/271992/the-consu...e-it.html/



Typical effects of GMO-food consumption on average human:

BEFORE


AFTER



I will be posting soon on the dangers of eating genetically modified humans:

---

And what do you want to say with that?

[Diana]

I do not eat any GMO food at all. Does anybody?
im really curious!

Here in germany its still easy, since gmo food (mostly) has to be clearly labeled as gmo still, but they are trying to change this

How is it in the US?

My brother lives in the US, but he doesnt mind eating GMO food...

Europe has been ahead of the U.S. in this and other things. We have Monsanto here and other conglomerates that seem to operate out of greed.

However, knowing this in America is hopefully prompting people to ask questions, and really look at what they are consuming.

This is a great Ted Talk video on the food supply.

[zhaich]

I never liked the idea of gmo food.

But since i read something about it in a michael roads book some years ago, i try to avoid it at all cost!
He investigates all kinds of things metaphysically by means of astral travel.

When he investigated gmo food, he discovered that there are plenty of nasty creatures from the lower astral planes attached to it, which you "ingest" in your system :/

Seems my intuition is spot on...

I feel that ingesting any sort of unnatural foodstuffs have negative connotations and connections to negative based entities.This reacts inside the body as random pains, jerky muscle movements or various forms of sickness. Some bad GMO food causes heavy sleepiness (psychic attack?) and modified mental/emotional states (partly due to these entities). Seems all of this is yet another method of the STS trying to apply their methods of self control within their illusion.

[Dekalb_Blues]

~
Aw, c'mon now, don't believe all the naysayers! What do they know, anyway? Eat up! Chow down! Do you want to live forever?! [etc., etc., including:

and of course:
 ]

---

And what do you want to say with that?

Unaccustomed to public speaking as I am, nevertheless I am prepared at this time in this august forum to unequivocally state my culinary credo:

 

Nasrudin, famished from a day’s work, came home and began stuffing food into his mouth
using both of his hands simultaneously.
“Why are you eating with two hands?” his wife asked.
“Because I don’t have three!” he replied.
http://www.rodneyohebsion.com/mulla-nasrudin.html






The true exploit that Monsanto and friends (in their last ditch) are speculatively foisting upon a hungering world population (most hungering for what they're already irremediably addicted to, regardless of the cost; some few hungering for truth itself above and beyond anything, and willing to pay any price for it) is the opportunity for unquestioned consumption of fear-based beliefs embodied in weaponized abstractions, however plausibly manifested in dodgy material things to eat, drink, inhale, etc.; this is why the great corporate malefactors have spent a fortune in time and energy through these many moons expertly seeding such weaponized ideas into the infosphere in the good old tried-and-true psywar avenues, thus poisoning the ideational well (as it were) that "counterculture", "spiritual" types innocently but amateurishly draw upon for their very paradigm dictating over what to get outraged in the first place. In other words, the maliciously-deployed ideas are the real poison, cunningly wielded so as to disappear from consideration by sufficiently conditioned minds as unexamined manipulable emotions are stirred by the evil threatening-ness of this or that thing-- the better to insinuate such ideas in these minds through the weight and momentum given to them in free will by the victims themselves. The point is to preserve the current state of conditionability of the people towards helotistic collectivization by co-opting awakening urges of individualistic thinking and questioning of centrally "authorized" thought/belief structures. The Ra material and its attendant material helps one to better understand what one actually is in the first place and what the implications of being here now in a polarized scheme of reality are -- so as to better self-reference oneself as one is busy being oneself, often undergoing "psychic greetings" at all levels, from unique individually-tailored ones, and on up to mass one-size-fits-all class-of-being addresses. Bon appetit!




For your dining & dancing pleasure:





 Gotta keep up with the times, & dress for success!

[Nau7ik]

I think all foodstuffs have its place in our diet, but we are unique and our bodies need different things. I just listened to a Scott Mandelker talk about diet and health. Dairy may be bad for some, but not others.

I agree that gMOs should be stayed away from. Why do we need to alter the genetics of our food? (Rhetorical.) It already comes out from Mother Earth whole, complete, and perfect. ???

If we offer praise and thanksgiving, prayers, before eating we can bless the process and give thanks to the animals and plants who have sacrificed to feed us. And of course the Lord for providing us with our daily bread.

[Jade]

Dairy is good for baby cows, primarily. If we let them live long enough to have some...

If you're scared of GMOs than you should be scared of conventionally farmed meat - not only is that stuff fed almost entirely a diet of GMOs (and garbage), but they use genetically modified hormones and such too. Also, they add aspartame (artificial sweetener listed in the OP) to dairy now without it having to be labeled.

[Coordinate_Apotheosis]

Aspartame?  You mean that stuff that rots you from the inside out one cell at a time by the hundreds daily?

Or is that flouride?  Wait, no, flouride in a concentrated form is just acidic enough to melt a hole through solid concrete.

Oh the things the government says is safe to put in our bodies

[Jade]

All I know is that aspartame is in so many things, and it's so unnaturally sweet that it alters our taste buds so that normal things that are sweet (like fruits) don't taste sweet anymore.

And fluoride is a heavy metal that accumulates in the brain, mainly. There is naturally occurring fluoride but that which we use as a "supplement" is a byproduct of other industries - mainly, industrial fertilizer.