So recently about a month ago I started being unable to eat meat. It wasn't a choice I just suddenly get totally grossed out.
In the interim I switched to cooking a lot of legumes, quinoa, lots of veggies as usual.
I had a horrible stomach ache the entire 3 weeks. Not gas from the legumes just pain.
When I was finally able to eat meat I found myself getting red and itchy right after eating it.
Trying to figure out how to go forward I looked at the blood type diet and see being AB- I'm not really able to digest almost any meat, and the beans and most nuts/seeds are just as bad. Not tolerated which explains my 3 week long stomach ache.
I get soy which I don't want to over do and peanuts and walnuts are safe but really it's pretty limited... extremely limited really.
I was wondering if anyone here had simular diet restrictions and am curious what keeps you nourished.
I've experienced double vision when I cut out meat, I had compensated with seeds nuts and legumes but was still getting blurred vision. If I can ingest meat once a week my vision doesn't go weird so obviously it's something I'm missing in my diet that is causing it.
Before I hit the Dr I wondered if anyone here might have experience transitioning vegetarian without eating beans nuts or seeds?
In the interim I switched to cooking a lot of legumes, quinoa, lots of veggies as usual.
I had a horrible stomach ache the entire 3 weeks. Not gas from the legumes just pain.
When I was finally able to eat meat I found myself getting red and itchy right after eating it.
Trying to figure out how to go forward I looked at the blood type diet and see being AB- I'm not really able to digest almost any meat, and the beans and most nuts/seeds are just as bad. Not tolerated which explains my 3 week long stomach ache.
I get soy which I don't want to over do and peanuts and walnuts are safe but really it's pretty limited... extremely limited really.
I was wondering if anyone here had simular diet restrictions and am curious what keeps you nourished.
I've experienced double vision when I cut out meat, I had compensated with seeds nuts and legumes but was still getting blurred vision. If I can ingest meat once a week my vision doesn't go weird so obviously it's something I'm missing in my diet that is causing it.
Before I hit the Dr I wondered if anyone here might have experience transitioning vegetarian without eating beans nuts or seeds?